OFF WE GO
oyster, green tea granita
rabbit yakitori, miso salt
ginger & lemongrass crab doughnuts
sweetcorn tempura, matcha ranch dip
hamachi, edamame nigiri , creamy ponzu
wagyu steak tartare, tomato ponzu jelly & caviar
king salmon tartare, lotus chips, salsa verde
sweet potato katsu sandwich, cabbage & kewpie
soba noodle, butter poached lobster, shiso, yuzu vinaigrette
Iberico pork filet, truffle croquette, plum teriyaki
lobster ramen, hampton’s style
THE END
vanilla bean ice cream sandwich, strawberry & red bean puree
For parties up to 12 guests
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